Contemporary braai recipes for modern living, covering the full spectrum from meat through vegetables and salads, breads and desserts. Braaing is a way of life for South Africans, and is the ideal way to entertain friends and family of all ages. Whether your choice is an open fire or a gas-fired kettle braai, these recipes are bound to inspire you to get outdoors and take advantage of the fresh air and the finest local products. The uncluttered design, superb photographs and simple instructions make this an easy-to-follow book that will appeal to novice braaiers as well as more experienced cooks.
Year: 2013
Publisher: Struik
Hardcover : 176 pages
Weight
.5 kg
Dimensions
15 × 10 × 1 cm
New or Pre-owned
New, Pre-owned
Condition
New, Good to excellent, Fair condition, Well loved
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave a review.
R450.00Original price was: R450.00.R400.00Current price is: R400.00.Select options
This product has multiple variants. The options may be chosen on the product page
R415.00Original price was: R415.00.R315.00Current price is: R315.00.Select options
This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.